2018 NC ProStart Invitational Presented by Golden Corral
A two-day secondary school competition focused on restaurant management and culinary arts.
North Carolina Restaurant and Lodging Association
A two-day secondary school competition focused on restaurant management and culinary arts.
A networking reception addressing the biggest issues facing the hospitality industry: qualified workforce.
Culinary and management teams prepare for the National ProStart Invitational.
Final event of a nationwide series of state competitions hosted by partner state restaurant associations
Celebrate the recipients of the 2018 North Carolina Hospitality Education Foundation scholarship awards.
A pre-conference to the NC CTE Summer Conference
Hands-on culinary instruction for ProStart teachers.
The North Carolina ProStart Invitational (NCPI) is a an annual event that highlights the creative abilities of ProStart program students from across the state. North Carolina ProStart schools are invited to bring two teams—culinary and/or restaurant management—with up to five students per team. During the culinary competition, student competitors prepare a three-course meal in 60 […]