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NCRLA

North Carolina Restaurant and Lodging Association

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ServSafe® Allergens Training

Training and certification made easy

Food allergies are rapidly affecting more people every year. Are you protecting the health of your guests coping with food allergies? The ServSafe® Allergens online course covers many topics such as identifying allergens, communication with the guest, preventing cross-contact, food labels and more.

What’s covered?

  • Defining food allergies
  • Recognizing symptoms
  • Identifying allergens
  • Dangers of cross-contact
  • Proper cleaning methods



This course and exam is offered solely online. Register for the ServSafe® Allergens training today!

Online

For additional information about ServSafe®, contact its customer service unit:
Telephone: 800-765-2122 ext. 6703
Fax: 866-332-9570 or 312-583-9853
Email: servicecenter@restaurant.org
Hours: M-F 8 a.m. – 6:30 p.m. Central Standard Time

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NCRLA Discount

NCRLA members receive a 20% discount. All North Carolina public schools receive a 15% discount.
*Contact ServSafe® customer service to set up your NCRLA discount.

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