National Restaurant Association releases annual What's Hot survey revealing top menu trends for the year ahead Washington, D.C. (Nov. 16, 2022) – Customers are eager to return to restaurants and reclaim a sense of community in 2023. The National Restaurant Association today released its annual …
National Restaurant Association
National Food Safety Month Week 2
Managing your restaurant with a food safety focus. For this week in National Food Safety Month, we are taking a closer look at the role that restaurant and foodservice managers have in promoting a safe environment for their customers through self-inspection and risk mitigation. By learning what …
NC Restaurant Operators Endure Weaker Business Conditions as Economic Pessimism Grows
New NCRLA survey finds the economy is disrupting service across the industry FOR IMMEDIATE RELEASE [RALEIGH, N.C.] (Sep. 2, 2022) – Running a restaurant right now is a daily turn at Jenga®, with operators carefully pulling from the foundation of their operating plans to prop up new supports in …
