North Carolina Restaurant and Lodging Association
Looking for clarification on how the NC DPI and ProStart curriculums align? Not sure what resources are available to you? Have questions you'd like to get answered? Join us for a live Q&A with NC DPI and ProStart Curriculum experts! REGISTER HERE
The North Carolina ProStart Invitational (NCPI) is an annual event that highlights the creative abilities of ProStart program students from across the state. North Carolina ProStart schools are invited to bring two teams—culinary and/or restaurant management—with up to five students per team. During the culinary competition, student competitors prepare a three-course meal in 60 minutes […]
Sponsored by:
US Foods 1500 NC 39 HWY Zebulon, NC 27597 Join us for a day of skills workshops to help students prepare for competition in March. Sessions for both culinary and management teams will be available. $25 per Student/Educator Lunch will be provided. Register Here Sponsored by:
ProStart® is a nationwide, two-year school-to-career program for high school students that develops the best and brightest talent into tomorrow’s industry leaders. From culinary techniques to management skills, ProStart’s industry-driven curriculum provides real-world educational opportunities and builds practical skills. NC ProStart reaches over 1,500 students in 48 schools. Nationwide, ProStart reaches over 118,000 students in all […]
Join us for an interactive day of competition prep for both Culinary and Management hosted by NC Central University Hospitality and Tourism Department! View agenda Book your group rate for NCRLA ProStart Student Boot Camp Special thanks to our sponsors!
