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DTSTART;VALUE=DATE:20260308
DTEND;VALUE=DATE:20260310
DTSTAMP:20260403T143543
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SUMMARY:2026 NC ProStart Invitational
DESCRIPTION:The North Carolina ProStart Invitational (NCPI) is an annual event that highlights the creative abilities of ProStart program students from across the state. North Carolina ProStart schools are invited to bring two teams—culinary and/or restaurant management—with up to five students per team. During the culinary competition\, student competitors prepare a three-course meal in 60 minutes and are evaluated on taste\, skill\, teamwork\, safety and sanitation. In the management category\, teams develop and present a proposal for the next promising restaurant concept. Students must communicate their entrepreneurial ideas clearly and use their problem-solving skills to solve challenges faced by managers daily. The top-placing teams in the culinary and restaurant management competitions move forward to the national competition in May. \nInterested in sponsoring NCPI? Download Sponsorship packet here \nWant to be a judge or volunteer at the event? Complete this form \nStudents and Schools: Find rules and required forms here \n\n \n\n 
URL:https://www.ncrla.org/event/2026-nc-prostart-invitational/
LOCATION:The Westin Raleigh-Durham Airport\, 3931 Macaw Street\, Raleigh\, 27617\, United States
CATEGORIES:NC HEF Events
ORGANIZER;CN="North Carolina Restaurant and Lodging Association":MAILTO:info@ncrla.org
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DTSTART;TZID=America/New_York:20260409T150000
DTEND;TZID=America/New_York:20260409T170000
DTSTAMP:20260403T143543
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LAST-MODIFIED:20260311T193320Z
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SUMMARY:Hospitality Summit Series: Charlotte Edition
DESCRIPTION:NCRLA will host the Charlotte edition of the Hospitality Summit Series on April 9 from 3–5 p.m. at the Renaissance Charlotte SouthPark Hotel. The event will bring together restaurant and lodging leaders\, industry partners and community stakeholders to discuss the trends\, economic outlook and policy issues shaping North Carolina hospitality. \nThe program will feature a fireside chat with Tim Moore\, former Speaker of the North Carolina House of Representatives\, moderated by Allen Thomas. \nAttendees will also hear industry insights from Chad Moutray\, who will share national restaurant industry trends and economic forecasts. Himanshu Desai will also be a featured speaker\, offering insights on lodging performance\, travel trends and the broader hospitality landscape from Amadeus. \nThe program will conclude with a networking reception\, providing time for hospitality professionals to connect with peers and industry partners. \nThe Hospitality Summit Series creates a regional forum for restaurant and lodging leaders to stay informed on policy developments\, economic trends and industry insights while strengthening connections across North Carolina’s hospitality community. \nRegister now to reserve your seat.  \nREGISTER NOW
URL:https://www.ncrla.org/event/hospitality-summit-series-charlotte-edition/
LOCATION:Renaissance Charlotte SouthPark Hotel\, 5501 Carnegie Blvd\, Charlotte\, NC\, 28209\, United States
CATEGORIES:Chapter Meeting,NCRLA Events
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ORGANIZER;CN="North Carolina Restaurant and Lodging Association":MAILTO:info@ncrla.org
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DTSTART;TZID=America/New_York:20260602T170000
DTEND;TZID=America/New_York:20260602T183000
DTSTAMP:20260403T143543
CREATED:20260320T152657Z
LAST-MODIFIED:20260320T152657Z
UID:36269-1780419600-1780425000@www.ncrla.org
SUMMARY:2026 Rally in Raleigh
DESCRIPTION:Join NCRLA on Tuesday\, June 2\, 2026\, from 5–6:30 p.m. at the Merrimon-Wynne House in downtown Raleigh for Rally in Raleigh—an essential annual gathering during the legislative session. \nThis signature event connects restaurant and lodging operators with North Carolina lawmakers in a relaxed\, reception-style setting designed for meaningful conversation and real impact. Attendees will have the opportunity to engage directly with legislators\, discuss the key issues shaping the hospitality industry\, and help influence the policies that affect businesses and the workforce across the state. \nEnjoy beer\, wine and exceptional bites provided by Rocky Top Catering while networking with fellow NCRLA members\, industry partners and decision-makers. Whether you’re advocating for your business\, your team or the broader hospitality community\, your voice plays a critical role in shaping North Carolina’s legislative landscape. \nThis event is free to attend\, but registration is required. \nThank you to our sponsors: \n\nHospitality Sponsor: Capital Games\nFriends Sponsors: DoorDash\, Ecolab\, US Foods\n\nFor sponsorship opportunities\, contact Isabel Villa-Garcia at ivilla-garcia@ncrla.org.
URL:https://www.ncrla.org/event/2026-rally-in-raleigh/
LOCATION:Merrimon-Wynne House\, 500 N. Blount St.\, Raleigh\, NC\, 27601\, United States
CATEGORIES:NCRLA Events
ATTACH;FMTTYPE=image/png:https://www.ncrla.org/wp-content/uploads/2023/03/rallyheader.png
ORGANIZER;CN="North Carolina Restaurant and Lodging Association":MAILTO:info@ncrla.org
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DTSTART;TZID=America/New_York:20260612T090000
DTEND;TZID=America/New_York:20260612T120000
DTSTAMP:20260403T143543
CREATED:20260325T153713Z
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UID:36377-1781254800-1781265600@www.ncrla.org
SUMMARY:Hospitality Summit Series: Asheville Edition
DESCRIPTION:Join NCRLA for the Asheville edition of the NCRLA Hospitality Summit Series\, a regional gathering designed to connect restaurant and lodging leaders with policymakers and timely industry insights. As the third event in this new statewide series\, the Asheville Summit will bring together hospitality professionals\, industry partners and community leaders for meaningful conversation on the trends\, economic outlook and policy issues shaping North Carolina’s hospitality industry. \nThe summit will take place on Friday\, June 12 from 9 a.m. to 12 p.m. at the Hilton Asheville Biltmore Park. The program will feature a conversation between Rosanna Maietta\, President & CEO of the American Hotel & Lodging Association\, and NCRLA President & CEO Allen Thomas. Together\, they will explore key issues impacting lodging establishments across North Carolina and the nation\, including industry performance\, workforce challenges and the evolving economic landscape. \nRosanna Maietta brings extensive experience in hospitality leadership and communications\, having previously served as AHLA’s executive vice president of communications & public relations and president & CEO of its Foundation.  \nThe program will include a moderated discussion followed by time for networking\, providing attendees the opportunity to connect with peers and industry leaders. The NCRLA Hospitality Summit Series creates a forum for meaningful dialogue\, industry updates and relationship-building that strengthens North Carolina’s restaurant and lodging community.
URL:https://www.ncrla.org/event/hospitality-summit-series-asheville-edition/
LOCATION:Hilton Asheville Biltmore Park\, 43 Town Square Blvd\, Asheville\, NC\, 28803\, United States
CATEGORIES:Chapter Meeting,NCRLA Events
ORGANIZER;CN="North Carolina Restaurant and Lodging Association":MAILTO:info@ncrla.org
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DTSTART;TZID=America/New_York:20260902T180000
DTEND;TZID=America/New_York:20260902T203000
DTSTAMP:20260403T143543
CREATED:20260320T154603Z
LAST-MODIFIED:20260320T154631Z
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SUMMARY:2026 NCRLA Chef Showdown
DESCRIPTION:Join us for NCRLA’s Chef Showdown Grand Finale on September 2\, 2026\, at Bay 7 in Durham. \nPresented by Got To Be NC\, NCRLA Chef Showdown is North Carolina’s premier culinary and mixology competition—bringing together the state’s top chefs\, pastry chefs\, mixologists and distilleries for an unforgettable night of flavor\, creativity and competition. \nThe journey begins with a statewide call for competitors in March\, followed by preliminary and regional rounds held May through August. The top competitors advance to the Grand Finale\, where they compete live for the industry’s most coveted titles: Chef of the Year\, Pastry Chef of the Year\, Mixologist & Distillery of the Year and Best Mocktail of the Year. \nAt the Grand Finale\, guests become part of the experience—sampling sweet and savory bites\, sipping creative cocktails and mocktails\, and casting their votes in the People’s Choice Awards\, powered by Sysco. \nWinners will also serve as 2026–2027 Got To Be NC culinary ambassadors\, representing and promoting the state’s rich food and beverage culture. \nThis one-of-a-kind event celebrates the people\, products and passion that define North Carolina hospitality. \n*Attendees must be 21 or older to attend. \nApply to Compete: https://www.ncrla.org/2026-chef-showdown-application/ \nLearn More: https://www.ncrla.org/ncrla-events/2026-ncrla-chef-showdown/ \nFor sponsorship inquiries\, contact Heidi Billotto at heidibillotto@gmail.com.
URL:https://www.ncrla.org/event/2026-ncrla-chef-showdown/
LOCATION:Bay 7\, 324 Blackwell St #700\, Durham\, NC\, 27701
CATEGORIES:NCRLA Events
ORGANIZER;CN="North Carolina Restaurant and Lodging Association":MAILTO:info@ncrla.org
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